Getting ready for Thanksgiving festivities? The main task of roasting the turkey has always been traditionally prepared by my mother for our family Thanksgiving dinners. As a result, the task of preparing small side dishes and desserts is placed on the rest of the family. If this is also the case for you, or if you just need to bring something delicious to a potluck, look no further! Here's a super easy and lazy pumpkin tart recipe that you can prepare in 30 minutes to sweeten and spice up any Thanksgiving potlucks or gatherings that you're planning to attend! Enjoy!
Psst... in case you were wondering, Canadian Thanksgiving occurs in the second Monday of October.
Easy Pumpkin Tarts Recipe
(makes 30 tarts)
Prep time: 5 minutes | Bake time: 20-25 minutes
1 can of Pumpkin Puree (approx. 796 mL)
½ cup Condensed Milk
1 tsp Cinnamon
1 tsp Nutmeg
¼ tsp Salt
½ tsp Ground Ginger (optional)
¼ tsp Ground Cloves (optional)
30 Tart Shells, 3" frozen and pre-made (store-bought, hence lazy version - please feel free to make your own if you want)
Whipped Cream for garnish
Welcome to Simple Meals! My name is Celine.